ASPEN
Early, Established Variety
Aspen is an established, high yielding spring oat variety.
With shorter, stiff straw, early ripening and good grain quality, Aspen remains an attractive variety to growers and the market.
| UK Yields | |
|---|---|
| Treated Yield (%C, 7.3 t/ha) | 98 |
| Grain Quality | |||||
|---|---|---|---|---|---|
| Kernel content % | 72.1 | ||||
| Specific Weight (kg/hl) | 50.4 | ||||
| Screenings (<2.0mm) | 2.6 | ||||
| Kernel colour | yellow |
| Agronomics | |
|---|---|
| Resistance to lodging | 7 |
| Straw length (cm) | 100 |
| Ripening (days +/- WPB Isabel) | -1 |
| Disease Resistance | |
|---|---|
| Mildew | 4 |
| Crown rust | 5 |
Source: AHDB RL 2024
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